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Ceylon Tea: History, Benefits, And How To...

In the mid-1800s, Scottish explorer James Taylor brought a tea plant into Kandy, a province in the central highlands...

Yellow Tea: Your Guide to This Rare...

If you’re here, it’s safe to guess you’ve brewed the tried and true tea classics: black tea, green tea,...

How to Make Mushroom Tea (And Why...

Want to learn how to make mushroom tea? Or maybe you’re curious about what mushroom tea even is – or...

Hibiscus Tea: 5 Research-Backed Benefits of...

Do you ever get a craving for a new tea? Perhaps something entirely different from the usual staples like...

Bulletproof Tea? What To Know About Adding...

Do you remember when “bulletproof coffee” was the latest diet trend to takeover headlines? The drink (typically a mix...

Is Tea Dehydrating? Separating Fact from Fiction

Have you been told that the caffeine in tea and coffee will dehydrate you?   Many people believe this and assume...

It’s All About The Water: Making the...

When bad things happen to good teas, it’s generally the water that’s the problem.  Yes – the water! When brewing tea,...

All About Turmeric: Health Benefits + 3...

If you’ve ever had Indian food, you’ve probably had turmeric. It’s what gives curry dishes (and curry powder!) that...

Mint Tea Benefits: 6 Research-Backed Effects of...

Mint tea is a fresh, aromatic beverage that’s delicious and refreshing, whether served hot or cold. We love it...

The Insider’s Guide to Matcha Green Tea

As you know, I’m a tea fanatic. So when I noticed Matcha green tea was exploding across wellness blogs,...

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